VEGGIE SOUP
HOT AND SOUR FLAVOR
CANH CHUA NẤM CHAY
Soup hot and sour is the result of freeze dry combination between fruit and vegetable, full taste of hot from Chili, sweet and sour from fruit and the fresh taste from vegetable, hot , sweet and sour combine to touch and wake up feeling and tasting.
VEGGIE SOUP
SEAWEED AND SHIITAKE MUSHROOM FLAVOR
Canh Rong Biển Nấm Chay
Soup Seaweed is the result of freeze dry combination between Seaweed and shiitake mushroom and leek to be full taste and mineral, full rich of fiber and mineral, support for good health.
VEGGIE SOUP
MALABAR SPINACH AND STRAW MUSHROOM FLAVOR
Canh Mồng Tơi Nấm Chay
Soup Malabar Spinach is the result of freeze dry combination between Malabar and Straw mushroom, full fresh taste from Malabar and straw mushroom, full rich of fiber, support for good health.
VEGGIE SOUP
PURPLE YAM WITH SHIITAKE MUSHROOM FLAVOR
Canh Khoai Tím Nấm Chay
Soup Purple yam is the result of freeze dry combination between purple yam, shiitake mushroom and smell of saw leaf, full fresh taste from purple yam and shiitake mushroom, full rich of fiber, support for good health.
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email: ancommercialltd@gmail.com